Taste of the Month Cocktail Recipe – November

Old Bengal Bar’s Taste of the Month is your chance to drink something different in the comfort of your own home.

Est. 1703 Punch
50 ml Mount Gay Black Barrel
15 ml Homemade Black Chai tea syrup
10ml Cherry Heering
35ml Pineapple juice
15ml Lemon juice
Shaken and poured in a highball

Harrison’s cave
40ml Mount Gay Black Barrel
20ml Otima Ten Port
15ml Lemon Juice
25ml Apple Juice
10ml Homemade Brown Sugar Syrup
Cherry bitters
Shaken and served over crushed ice

St. Bernard
45ml Mount Gay Black Barrel
20ml Dubonnet
15ml St Germain Elderflower liqueur
Dash of Peychaud Bitters
Stirred and served in a coupette